I eat pesto like most people eat Wheaties. Out of a bowl with a spoon. That said, I try to curtail my impulses to do so, favoring a slice of cuke, zuchinni or a thin cracker to host the spread. I have grown basil for about 15 years, always overplanting, sometimes not harvesting it all … Continue reading »
We visited good friends Jan and Mark Lefebvre (and Jack and Emma) last Sunday at their place near Becker. I would call it a rural estate, a Minnesota plantation, if you will. I profiled Mark and the prairie he is restoring at their home in the Sept/Oct 2011 Northern Gardener magazine. READ THE PROFILE Mark grew … Continue reading »
I have the opportunity to speak at the mega gardening in the North event, Gardening Saturday, tomorrow, April 14 in East Grand Forks. Paul James, the gardener guy, is the featured speaker. Paul is an A-list garden celebrity and I have loved him and his garden greatness from the first time I caught his show … Continue reading »
I spoke to a fellow gardener yesterday who, like may of us, is in a quandary over mountains of tomatoes, many green. Well, I am a big fan of picking all the green ones (I don’t go any smaller than a clementine for saving, but this is just my own personal creed) and bringing them … Continue reading »
Every spring as I do my garden clean-up in the Garden Drama test garden, I deposit woody plant materials into a large tub and soak them, to break them down a bit before adding them to the compost pile. Well, as it sometimes goes, the tub soaked quite a while this year (a path and … Continue reading »
I have fervently sung the praises of my Kellogg’s Beefsteak tomato discovery. I’ll add that one of the happiest parts of the process was the starting of the tomato plants from seed using the winter, outdoors seed starting method. This little garden trick starting flying around the internet around 2005 and caught on big-time with … Continue reading »
I have been working on an upcoming article for Northern Gardener magazine on tomato growing, so last summer I tried many varieties to garner some info and photos. Well, as fate would have it, it was one of the crappiest summers on record in Minnesota for growing tomatoes. That said, I stumbled upon a variety that … Continue reading »
I love rhubarb. Do I love the taste with a capital T? Not especially. I just love everything about the plant. The beautiful ruffled leaves, the scarlet stalks, the iron clad perennial-ness of it. The fact that almost every yard older than, oh, 20 years in Minnesota has a familiar clump tucked away in the … Continue reading »
Weather rumor has it (isn’t that about all a weather forecast really is?) that tomorrow night will host a killing frost. The scramble began today to save what is worth saving in the garden. I moved in the rubber tree that had been summering on the patio corner (and about doubled in size) and moved … Continue reading »
And we’ve given up trying to stop her. I figure, there are worse things a dog could eat. And they don’t seem to upset her tummy. As a matter of fact she looks great and she has so much energy. I grow the cucumbers up a trellis in my small space vegetable garden, which works … Continue reading »
